With only four basic ingredients, this simple apple crisp recipe can be made at a moment’s notice. Try Granny Smith apples to get the perfect, tart taste that makes this simple apple crisp a winner. Feel free to sprinkle cinnamon and nutmeg on before serving for a classic fall taste.
Peel and thinly slice the apples. Place them in a buttered baking dish.
Blend flour and sugar together. Cut in butter until crumbly.
Sprinkle flour and sugar mixture over the top of the apple slices. Bake for 30 minutes at 375° F.