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Bacon Horseradish Mashed Potatoes

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Bacon Horseradish Mashed Potatoes

If you’re looking for a side of mashed potatoes that will stand out, these bacon horseradish mashed potatoes might be the perfect side for you!

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Ingredients

10

medium potatoes

½

tsp salt

2

tbsp butter

½

cups broth or milk

8

strips of bacon

cooked and chopped

¼

cups sour cream

4

tsp horseradish

salt and pepper to taste

Preparation

  1. Peel potatoes (or scrub well and do not peel), and cut into large chunks.

    Add the potatoes to a large pot, cover with water, and bring to a boil. Add

    salt and boil until tender (about 15 minutes).

  2. Drain the potatoes and put them in the mixer bowl. Mash the potatoes

    with beater on 2–3.

  3. Add remaining ingredients and mix until creamy.

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