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Sparkling Lemonade

Sparkling Lemonade

Yield

2 quarts

Time

20 minutes

Yield

Conversions

Ingredients

1

cups sugar

4

cups water

3

cups seltzer water

1

cups fresh lemon juice

ice

Preparation

  1. Boil 1 (one) cup of water in a small saucepan.

  2. Add sugar and stir until dissolved.

  3. Let cool for 15 minutes.

  4. Stir the sugar water, juice, seltzer water, and the remaining water (3 cups) together in a gallon pitcher.

  5. Serve over ice & enjoy!

Nutrition Information

Serving Size

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