Sour Cream Enchilada Casserole
Yield
Conversions
Ingredients
1½
Ground beef
1
Medium onion
chopped
1
20 oz. can tomatoes
16
oz Sour cream
3
Jalapeno peppers
chopped
1
lbs Processed American cheese
chunked
1
cups Sharp Cheddar cheese
grated
Picante sauce
If desired
Corn tortilla chips
Garlic, salt, and pepper to taste
Preparation
Brown ground beef, onion, garlic, salt, and pepper.
Heat tomatoes, sour cream, jalapenos, and cheese until cheese melts. Add to browned ground beef and mix well.
In a large casserole dish, layer chips with cheese, and meat mixture. Top with grated cheese. Bake at 350F degrees for 30 minutes.
Nutrition Information
Serving Size
