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Slow Cooker Cheddar Gouda Mac

Slow Cooker Cheddar Gouda Mac

Yield

1 Serving

Time

2 hours 15 minutes

Prep Time

15 minutes

Cook Time

2 hours

Yield

Conversions

Ingredients

16

oz elbow macaroni (one box)

cooked until al dente, drained

4

tbsp salted butter

cubed

12

oz evaporated milk

1

cups half and half

1

cups milk

2

cups cheddar cheese

shredded

2

cups gouda cheese

shredded

4

oz cream cheese

cubed

½

tsp salt

½

pepper

Preparation

  1. Spray 6-quart slow cooker crock with cooking spray.

  2. Add all ingredients to slow cooker crock, folding until combined. The cream cheese will still be in cubes.

  3. Cover and cook on low for 2.5 hours.

  4. Stir and serve!

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