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Easy Homemade Applesauce

Easy Homemade Applesauce

Nothing quite tastes like easy homemade applesauce in the fall: crisp apples, a hint of cinnamon, and the simple flavors that remind us of our childhood. This homemade applesauce is about as low-key as it can get. Just throw the ingredients in a pot, cook, and then blend. Cue simple fall deliciousness!

Yield

Conversions

Ingredients

3

lbs golden delicious apples (peeled, cored, and sliced)

½

cups apple cider

juice of 1/2 a lemon

¼

cups brown sugar

1

tsp cinnamon

1

tbsp butter

Preparation

  1. Place all ingredients in a medium pot. Cook over medium heat for 25 minutes, stirring occasionally. After 25 minutes, cool until it’s just warm and no longer hot.

  2. Pour the mixture into a food processor and blend until smooth. Serve warm or cold; if you’d like, sprinkle more cinnamon on top before eating. Enjoy!

Yield

6 Servings

Time

60 minutes

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