Item #:
J93118
Divinity
Additional Information
Product Details
One bite of this traditional candy will tell you why it's considered "divine."
- Heavenly morsels of cloud-light puffs are created from egg whites, sugar and bits of crisp pecans.
- Then they're carefully wrapped to seal in their lighter-than-air freshness.
- 12 oz. net wt.
Additional Information
Ratings & Reviews
Divinity is rated
out of
5 by
17.
Rated 5 out of
5
by
Deann from
Great Treat
Bought for myself as I am a big divinity lover and i loved it. loved that each piece was wrapped individually so it kept fresh
Date published: 2020-11-18
Rated 5 out of
5
by
Bev C from
Yummy!!
My mom made these during the holidays when I was little and I loved them!! Thanks for having these, they are just as good as mom's!!
Date published: 2020-04-14
Rated 2 out of
5
by
squirtface from
not too great
the pecans in them were so stale it tasted really bad.
Date published: 2020-04-13
Rated 5 out of
5
by
LuvDivine20 from
Christmas Divinity all year
An old tradition in our home. My mother use to make Divinity. Yours is very close to my mother's homade. Lots of pecan pieces!
Date published: 2020-04-09
Rated 5 out of
5
by
Akgirl from
Best Divinity Ever
My husband asks for this repeatedly saying it surpasses any he has ever had in quality and deliciousness.
Date published: 2020-04-07
Rated 5 out of
5
by
sherri47 from
Everyone Loved This
I bought this item, Divinity, for Mother's Day. Everyone loved it. It tasted so good. I hadn't had any for years and this just hit the spot. Will be ordering more in the future.
Date published: 2019-05-16
Rated 2 out of
5
by
Kim from
To to sweet Divinty
I bought this about a month or two ago. I love sweet things but this was to to sweet. It is so sweet that you can not enjoy eating it. Not worth the money to buy this. I won't ever buy this again.
Date published: 2019-03-17
Rated 5 out of
5
by
P. from
A wonderful treat!
This is the best Divinity I have ever tasted! It is light and not too sticky or sweet. And it has lots of nuts. Almost heaven.
Date published: 2018-04-17
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