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Finger Foods

24 Recipes

Three Deviled Eggs in the shape of chicks popping out of a white egg, with carrot wings and beaks, and black olive eyes.

Deviled Chick Eggs

Have some fun this Easter with deviled chick eggs! These adorable snacks are perfect for any spring gathering, and look just as good as they taste. 

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Two corn dogs on sticks, covered with swirls of ketchup and mustard, placed on wax paper next to a bowl of mustard.
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Corn Dogs

Bring the fair to your backyard with this classic corn dog recipe. Corn dogs are a great barbecue option for lighter fare that will still be satisfying.

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A square white plate filled with deep fried pickles.
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Deep Fried Pickles

You just need a deep fryer, pickles, and a few more ingredients to make these deep fried pickles, perfect for a June or July barbecue.

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Asian Chicken Wings

Try Asian chicken wings in a slow cooker for a delicious yet hands-off Superbowl side.

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Close-up of many Artichoke Fritters.
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Artichoke Fritters

Looking for something green with a little crunch? Look no further than these artichoke fritters! They're the perfect simple appetizer that can pair well with any Italian meal, or as a crunchy snack on their own!

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smores
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S’more Ways to Enjoy!

S'mores don't have to be boring! Get creative this summer with these fun twists on everyone’s favorite campfire staples.

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A white plate piled with Microwave Nachos, with two small bowls of sour cream and salsa.

Microwave Nachos

This microwave nachos recipe makes for a delicious snack after work or during your favorite TV show. Anything with melted cheese is a winner, and we love how easy nachos in the microwave are to make!

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A white plate filled with chicken tenders, with a sliced red pepper and dill sprigs.
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Buttermilk Fried Chicken Tenders

A simple take on a classic dinner. These chicken tenders would pair well with a side of veggies, potatoes, or even just a sauce of your choosing.

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Spicy Dijon Deviled Eggs topped with paprika, placed on a gold platter.
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Spicy Dijon Deviled Eggs

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A hand holding a black spattered plate with Caprese Toast topped with cherry tomatoes and basil.
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Caprese Toast

Looking for a simple, savory breakfast, lunch, or snack? Look no further than this fresh caprese toast. Top with some basil and balsamic vinegar to really elevate this simple dish.

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Close-up of fried Crab Rangoons.
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Crab Rangoon Recipe

Laura, our customer service representative at the Ginny's House, shared her husband's Homemade Crab Rangoon recipe. We have used it a couple of different times to test deep fryers and convection ovens and they are always delicious. They're especially good with sweet and sour sauce. If you can't find a sweet and sour sauce you like, try warming up red pepper jelly for a great, simple substitute! This is one of Laura's family favorites. It's no longer an "ancient Chinese secret," you can now enjoy these any night of the week!

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A red plate filled with Hot Wings topped with a red sauce, with celery on the side.
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Slow Cooker Buffalo Wings

There's no better way to feed a hungry crowd at a Super Bowl party than with slow cooker buffalo wings! Deep frying can be messy and time-consuming; putting buffalo wings in the slow cooker is a hands-off way to make juicy, delicious wings.

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A green plate filled with Taco Pinwheel appetizers.
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Taco Pinwheels

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Wisconsin Cheese Curds - A bright blue plate with fried Wisconsin Cheese Curds.
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Traditional Wisconsin Deep Fried Cheese Curds

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Several Jalapeno Poppers upright in a metal pan with holes, placed on a grill.
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Grilled Jalapeno Poppers

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Three Chicken Shish Kabobs cooking on a grill, with more pieces on foil.
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Grilled Chicken Kabobs

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Several Jalapeno Poppers upright in a metal pan with holes, placed on a flaming grill.
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Grilled Bacon Jalapeño Poppers

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Eight quesadillas arranged on a colorful place with a red sauce in the center.
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Microwave Quesadilla

The moral of this simple quesadilla recipe: deliciousness in less than 60 seconds is possible. All you need are two tortillas and some shredded cheese to make this delicious quesadilla recipe!

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