Chocolate

Red Velvet Cake

A red velvet cake with cream cheese frosting is surprisingly easy to make from scratch! Our secret ingredients for this moist yet crumbly recipe? Applesauce, buttermilk, and vinegar! Buttermilk keeps the batter a little tangy and very creamy, which is perfect for a red velvet cake, while the applesauce also works to keep the cake moist. The vinegar activates the baking soda, which gives this cake a better texture; plus, the vinegar brightens the red color! Homemade cream cheese frosting pairs best with the rich taste of the cake, but you can also use vanilla or chocolate if you prefer. Friends and family will be obsessed with this red velvet cake with cream cheese frosting; there's no need to tell them how simple the recipe is!

Peanut Butter Chocolate Chip Cookies

The right mix of chocolate, peanut butter, gooey, and crunchy - they won't last long right out of the oven!

Chocolate Banana Smoothie

Chocolate Chocolate Chip Cookies

Chocolate Chip Cookies

Chocolate Mayonnaise Cake

Some might think that mayo is a surprising ingredient for cake, but it's a great way to keep a cake moist and tasty! Give it a try, you might be surprised to find your new favorite cake recipe.

Microwave Smores

Sometimes a campfire is beyond our reach. For example, sometimes it is winter, or we don’t have any wooden furniture that we can break into pieces for firewood. When this happens, we recommend turning to this microwave s’mores recipe. That way, happiness will be within reach in the form of delicious microwave s’mores.

Football Cake Pops

Chocolate Raspberry Cheesecake Hearts

Chocolate Egg Cream