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Apple

14 Recipes

Ginny's Homemade Applesauce - Recipe - A clear bowl of applesauce with a spoon nearby.
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Easy Homemade Applesauce

Nothing quite tastes like easy homemade applesauce in the fall: crisp apples, a hint of cinnamon, and the simple flavors that remind us of our childhood.

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A stack of Apple Pancakes, topped with apple slices, maple syrup, a mint sprig and a cinnamon stick.
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Apple Pancakes

Apple Pancakes are fluffy and sweet with a touch of cinnamon - ideal for a chilly Sunday morning in the fall. And who doesn't love their home smelling like spicy apples all day?

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A serving of Apple Salad with raisins and walnuts in a clear bowl, with a fork nearby.
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Apple and Raisin Salad

This apple and raisin salad is the perfect salad to try this fall. Raisins and walnuts will add sweetness, and diced celery gives it the perfect crunch. In September and October, try picking your own crisp apples at an orchard for a fresh finish!

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Apple Muffins

The perfect fruity treat to enjoy for breakfast or a simple snack.

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An orange and a yellow ramekin filled with baked apple tarts, cooling on a wire rack.
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Apple Cinnamon Tart

An apple cinnamon tart is the perfect dessert on a cool fall day. Using unbaked pie dough for the crust cuts down preparation time, but you can also make homemade pie crust. If you'd like to add a kick to the apple cinnamon tart, add a dash of nutmeg with the cinnamon and sugar. The warm and peppery notes will combine deliciously with the cinnamon!

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A red apple-shaped covered bowl, filled with Simple Apple Crisp, and a plate with a serving topped with whipped cream.
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Simple Apple Crisp

With only four basic ingredients, this simple apple crisp recipe can be made at a moment's notice. Try Granny Smith apples to get the perfect, tart taste that makes this simple apple crisp a winner.

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A serving of Apple Crisp in a clear jelly jar, with a spoon and a green Granny Smith apple nearby.
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Cheddar Apple Crisp

Cheddar apple crisp has all the ingredients of a regular apple crisp with the pleasant surprise of sharp cheddar.

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A red skillet filled with Skillet Apple Pie, with a sliced removed to a white plate, topped with a scoop of ice cream.
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Easy Skillet Apple Pie

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A square white bowl filled with toffee apple dip, and slices of Granny Smith apples.
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Toffee Apple Dip

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A serving of Apple Crisp with drizzles of caramel on a white plate, with a spoon on a red napkin.
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Cinnamon Apple Crisp

Nothing goes together like apples and cinnamon; they combine in a delicious way in this cinnamon apple crisp recipe. The can of apple pie filling cuts prep time down without sacrificing on taste, and the mix of cinnamon and nutmeg makes this a new fall dessert favorite!

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Two deep fried apple rings on a red plate, topped with cinnamon and sugar.
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Deep Fried Apple Rings

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Perfect Apple Pie

When fall rolls around, we're always on the lookout for the perfect apple pie recipe. The best apple pies are just the right combination of sweet and tart, and should always be made with crisp, fresh September and October apples. We've waited all year for this perfect apple pie, and we're happy to report that this recipe does not disappoint. Lemon zest and cinnamon add a special zing to an otherwise classic recipe.

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A clear glass bowl filled with glazed chunks of baked Sweet Potatoes and Apples.
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Sweet Potato and Apple Bake

A sweet potato and apple bake is a wonderful side to a roast or pork. Fresh apples and sweet potatoes come into season in the fall, which makes autumn the perfect time to try out this recipe. Maple syrup adds a touch of dessert-like sweetness, while lemon zest balances it out with a bit of tang. The sweet potato and apple bake can be made on the grill or on the stovetop; we like to make it outside during the September and move it to the stove once the October chill rolls in!

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A white and red baking dish filled with Mountain Dew Apple Dumplings.
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Mountain Dew Apple Dumplings

This Mountain Dew apple dumplings recipe may sound a little strange, but trust us: this is one of the most decadent, nearly sinfully good recipes that we have ever come across. Flaky crescent rolls and a huge helping of butter make this recipe dangerously delicious. We recommend using Granny Smith apples; a less tart apple can make the apple dumplings too sweet, while Granny Smiths provide just the right amount of tang.

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