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Simple Appetizers

Scrambled Eggs in a Mug

If you’re just making eggs for one or two people, skillets are overrated—scrambled eggs in a mug are the best way to enjoy breakfast. Cut…

How to Make S’mores Without a Fire

Sometimes a campfire is beyond our reach. For example, sometimes it is winter, or we don’t have any wooden furniture that we can break into…

Baked Potato in the Microwave

Life-changing tip: “baked potato” does not always have to mean “baked in the oven.” For example, it could mean “baked in the microwave,” which also…

Easy Sweet and Beer Deep Fry Batters

Have you ever been eating one of your favorite meals or snacks and wondered, “I wonder what this would taste like battered and fried?” We…

Traditional Wisconsin Deep Fried Cheese Curds

Wisconsin is known for beer, brats, and of course cheese.  We even have a festival every two years called Cheese Days , where around 100,000…

Homemade Crab Rangoon Recipe

Laura, our customer service representative at the Ginny’s House, shared a her husband’s Homemade Crab Rangoon recipe. We have used it a couple of different…

Make Bacon Cornbread Anytime

“They” say that breakfast is the most important meal of the day. But no one ever said breakfast had to start the day. Breakfast foods…

Homemade Potato Chips in the Deep Fryer

Everyone here at the Ginny’s House really likes food. A lot. Even though we may whine a little bit when there is so much food…

Bacon Wrapped Sausages at the Ginny’s House

We love new recipes, and we especially love trying recipes from our friends and customers! Heidi, our Creative Director, wanted to make something new for…

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