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Restaurant Style Salsa

A black bowl filled with restaurant-style salsa and a tortilla chip, surrounded by red tomatoes.
Yields1 Serving
 29 oz Diced Tomatoes, with Juice
 2 tbsp Canned, Diced Jalapenos
 3 Cloves Garlic
 ¼ cup Cilantro
 ½ tsp Ground Cumin
 ¼ tsp Black Pepper
1

Place all ingredients in a bowl with the steel blade.

2

Blend on speed 1 until desired consistency is reached.

3

Makes 3 cups.

Ingredients

 29 oz Diced Tomatoes, with Juice
 2 tbsp Canned, Diced Jalapenos
 3 Cloves Garlic
 ¼ cup Cilantro
 ½ tsp Ground Cumin
 ¼ tsp Black Pepper

Directions

1

Place all ingredients in a bowl with the steel blade.

2

Blend on speed 1 until desired consistency is reached.

3

Makes 3 cups.

Restaurant Style Salsa

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