Close Menu
Close Menu
Buy Now, Pay Later Learn More

Peanut Butter Chocolate Chip Cookies

AuthorGinny's Team
DifficultyBeginner
Yields1 Serving
Prep Time15 minsCook Time11 minsTotal Time26 mins
 2 ¼ cups All-purpose Flour
 1 tsp baking soda
 1 tsp salt
 ½ cup buttersoftened
 ½ cup peanut butter
 ¾ cup granulated sugar
 ¾ cup brown sugar
 1 tsp vanilla
 2 eggs
 2 cups semi-sweet chocolate chips
1

Preheat oven to 375 degrees.

2

Combine flour, baking soda, and salt in a small bowl.

3

In another bowl, beat butter, peanut butter, brown sugar, and granulated sugar until creamy.

4

Add eggs and vanilla, beat until combined.

5

Slowly add flour mixture.

6

Fold in chocolate chips.

7

Drop by the tablespoon onto an ungreased baking sheet, about 2 inches apart.

8

Bake for 9-11 minutes at 375 degrees.

9

Carefully remove to wire racks to cool completely.

Ingredients

 2 ¼ cups All-purpose Flour
 1 tsp baking soda
 1 tsp salt
 ½ cup buttersoftened
 ½ cup peanut butter
 ¾ cup granulated sugar
 ¾ cup brown sugar
 1 tsp vanilla
 2 eggs
 2 cups semi-sweet chocolate chips

Directions

1

Preheat oven to 375 degrees.

2

Combine flour, baking soda, and salt in a small bowl.

3

In another bowl, beat butter, peanut butter, brown sugar, and granulated sugar until creamy.

4

Add eggs and vanilla, beat until combined.

5

Slowly add flour mixture.

6

Fold in chocolate chips.

7

Drop by the tablespoon onto an ungreased baking sheet, about 2 inches apart.

8

Bake for 9-11 minutes at 375 degrees.

9

Carefully remove to wire racks to cool completely.

Peanut Butter Chocolate Chip Cookies

Leave a Reply

Your email address will not be published.

Buy Now, Pay Later Learn More