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Welcome in the summer and delight your guests at barbecues and parties with homemade beer-battered onion rings! Serve them as an appetizer before a barbecue,…

You just need a deep fryer and a tube of buttermilk biscuits to make these delicious, foolproof biscuit donuts! Pre-cut biscuit dough is the best secret…

You just need a deep fryer , pickles, and a few more ingredients to make these deep fried pickles. This summer fair food is the…

Bring the fair to your backyard with this classic corn dog recipe. If you don’t want to worry about making burgers or steaks for afternoon…

For a taste of the South, try this simple yet classic fried chicken recipe. The dry rub is simple; you only need flour, black pepper,…

Reuben rolls made with sauerkraut is a great way to use up leftovers. Have leftover cabbage? Make a quick sauerkraut by chopping the cabbage finely,…

Truth: everything tastes better when deep fried–and that includes these deep fried apple rings! Cinnamon and sugar give these Granny Smith apples a classic apple…

Wisconsin is known for beer, brats, and of course cheese.  We even have a festival every two years called Cheese Days , where around 100,000…