Family Friendly Recipes

Sweet and Sour Pork ChopsBy Ginny's TeamWe turn to these sweet and sour pork chops again and again, and it’s not hard to see why. It only takes a one-gallon zip top bag and five simple ingredients to make: boneless pork chops, apple cider, apple jelly, chicken broth, and balsamic vinegar. Combine it all together and let it sit in the freezer for up to three months. When you’re feeling like a delicious, savory home cooked meal but don’t want to put it any effort, simply take out the freezer bag, dump the contents into a slow cooker, and let the appliance work its magic! We love the mix of apple jelly and chicken broth in these savory sweet and sour pork chops.
Freezer Pulled PorkBy Ginny's TeamMake sure you always have a classic dish on hand with freezer pulled pork. You only need a gallon zip top bag and three basic ingredients: pork roast or tenderloin, an envelope of pulled pork seasoning, and a bottle of barbecue sauce. Combine it all together and then let it sit in the freezer for up to three months. When you’re feeling like a delicious, savory home cooked meal but don’t want to put it any effort, simply take out the freezer bag, dump the contents into a slow cooker, and let the appliance work its magic! We always keep a bag or two of this freezer pulled pork on hand in case we want to whip up a few sandwiches or need a last minute dinner idea.
Pressure Cooker Pulled PorkBy Ginny's TeamThis easy pressure cooker pulled pork recipe is a great way to speed up the cooking process; what would normally take up to six hours in a slow cooker will take only 45 hands-off minutes in a pressure cooker! Try this simple recipe for a delicious and quick weeknight meal.
Lemon-Herb MarinadeBy Ginny's TeamAn easy and delicious recipe for marinade that's perfect with chicken, pork, or seafood!
Baked Sandwiches for a CrowdBy Ginny's TeamWe all have had it happen one time or another. We need a recipe to feed a lot of people, and we need it now. Either a bunch of your kid's friends show up, or you have family drop by unexpectedly, and they are hungry. How can you be the best host or hostess ever if you don't have a quick, and tasty snack ready to go? Surely, you don't want to break the bank either! There is a great recipe perfect for occasions like these. We call it Sandwich Bake, but we have also seen something similar called "Funeral Sandwiches" (depressing, right?). A lot of times, we have lunch meat and cheese on hand. Grab a package or two of Hawaiian Rolls for the freezer next time you're at the store, and next time, you'll be ready!