Microwave NachosBy Ginny's TeamThis microwave nachos recipe makes for a delicious snack after work or during your favorite TV show. Anything with melted cheese is a winner, and we love how easy nachos in the microwave are to make!Slow Cooker BBQ RibsBy Ginny's TeamRibs have never been easier than with this slow cooker BBQ ribs recipe. Season and brown the ribs on a weekend morning, and then let them marinate in the slow cooker during the day while you go on a road trip, get some errands done, or just relax. Eight hours later, the ribs will be perfectly flavored and practically falling off the bone. We especially love the tang of chili sauce mixed with sweet brown sugar.Egg and Sausage Breakfast CasseroleBy Ginny's TeamThis weekend, try an egg and sausage breakfast casserole for a filling brunch! We used a double decker toaster oven for easy baking and clean-up. This casserole includes all the breakfast classics: pork sausage, mushrooms, eggs, shredded cheese, and even cottage cheese! Serve it topped with salsa if you'd like a little extra kick, or a simple fresh fruit salad on the side. If you're using a 9x13" pan, double this recipe and feed a crowd. This egg and sausage breakfast casserole will be everyone's new favorite Sunday treat!Creamy Tomato SoupBy Ginny's TeamWisconsin Grilled CheeseBy Ginny's TeamSliced Egg SandwichBy Ginny's TeamA quick twist on a typical breakfast sandwich. The ingredients are easy to prep ahead of time and refrigerate! Just heat one serving at a time, assemble, and enjoy!Classic Fried ChickenBy Ginny's TeamFor a taste of the South, try this simple yet classic fried chicken recipe. The dry rub is simple; you only need flour, black pepper, salt, and cayenne pepper for a complex and delicious taste. This recipe's secret weapon is using buttermilk to dip the chicken in between tossing in the dry ingredients. Classic fried chicken is a perfect recipe for warm spring days, backyard barbecues, or a fun sit-down dinner with family and friends.Lemon-Herb MarinadeBy Ginny's TeamAn easy and delicious recipe for marinade that's perfect with chicken, pork, or seafood!Herbed Tilapia and AsparagusBy Ginny's TeamBlueberry SoupBy Ginny's TeamLazy Day Freezer StewBy Ginny's TeamKeep a few bags of lazy day freezer stew in the fridge for those weeknights when you want a filling meal without any cooking. Hearty stew ingredients like beef, potatoes, carrots, and onions can be sealed in a freezer bag and stored for up to four months. When you're ready to eat, just throw it in the slow cooker. This is a great recipe to keep in mind for meals with lots of leftovers; it's easy to substitute beef with turkey, for example, or leave out a few of the vegetables. Just toss in whatever you have on hand, and you have yourself a bag of lazy day freezer stew!Broiled Chicken BreastBy Ginny's Team
