Main Dishes

ghost potatoes blog feature

Comfort Food Casseroles

As the weather gets cooler, we’ve gathered together some recipes for easy comfort food casseroles. Whether you’re looking for a simple six ingredient recipe you can whip up on a weeknight, or the perfect filling brunch food, find your perfect fall casserole right here. Cold weather comfort food is a must when the temperature starts creeping downwards. … Continue reading Comfort Food Casseroles

enchilada casserole blog feature

Enchilada Casserole

An enchilada casserole combines the best of two food worlds: spicy Mexican dinners and classic comfort food! It’s the perfect weeknight meal to serve to family, and can be made a few nights ahead of time if you’re having an especially busy week. Just cover it tightly in a casserole dish and throw it in … Continue reading Enchilada Casserole

chicken and veggies blog feature

Easy Italian Chicken and Veggies

Easy Italian chicken and veggies is a tasty, one-dish recipe that comes together quickly in a large casserole dish or Dutch oven. The spices of the Italian salad dressing mix make this simple weeknight dish a real home run, and the addition of carrots, potatoes, and green beans mean that it’s healthy and delicious at … Continue reading Easy Italian Chicken and Veggies

lazy day stew blog feature

Lazy Day Freezer Stew

Keep a few bags of lazy day freezer stew in the fridge for those weeknights when you want a filling meal without any cooking. Hearty stew ingredients like beef, potatoes, carrots, and onions can be sealed in a freezer bag and stored for up to four months. When you’re ready to eat, just throw it … Continue reading Lazy Day Freezer Stew

ribs blog feature

Slow Cooker BBQ Ribs

Ribs have never been easier than with this slow cooker BBQ ribs recipe. Season and brown the ribs on a weekend morning, and then let them marinate in the slow cooker during the day while you go on a road trip, get some errands done, or just relax. Eight hours later, the ribs will be … Continue reading Slow Cooker BBQ Ribs

ghost potatoes blog feature

Ghost Potatoes

Celebrate Halloween with creamy and cute ghost potatoes. These adorable little treats are perfect for seasonal dinners or family Halloween parties. They’re a nutritious treat to offset all that trick-or-treat candy, but have just enough holiday spirit to make kids and adults smile. Our mashed potatoes recipe is nice and creamy, but you can feel … Continue reading Ghost Potatoes

Delicious sliced roast pork with Asparagus and potatoes

Honey Bourbon Pork Tenderloin

Did you know that one of the best ways to cook a delicious, juicy honey bourbon pork tenderloin is to use a halogen convection oven? Halogen heat provides instant heat to the proper temperature, while convection technology moves the air around to speed up cooking time and provide even heating. The result? Meat that isn’t dried … Continue reading Honey Bourbon Pork Tenderloin

plate of risotto with porciini mushrooms isolated on white background with clipping path

Risotto with Mushrooms and Truffle Olive Oil

Making risotto with mushrooms can be a long and complicated process, but with a pressure cooker, it takes half the time. Risotto is a classic dish with dozens of possible variations; for example, you can add shrimp, pumpkin, and any combination of fresh herbs. One of our favorite versions involves mushrooms and truffle flavored olive … Continue reading Risotto with Mushrooms and Truffle Olive Oil

fried rice with veggies blog feature

Fried Rice and Vegetables

Use up all your leftovers and make a delicious weeknight meal with fried rice and vegetables. Substitute carrots, celery, or whatever you have on hand for the mushrooms. If you’d like to add a protein, then look for chicken, shrimp, pork, or even tofu! If you make a big vat of long grain rice on … Continue reading Fried Rice and Vegetables

One Pot Cowboy Beans Feature

One-Pot Cowboy Beans

If you want a hearty and fulfilling main dish, look no further than one-pot cowboy beans! We love the simplicity of the cooking instructions: simply cook bacon, cook ground beef and onion, and mix everything together in a Dutch oven! The brown sugar coats the beans and meat for a sweet, surprising glaze. Plus, any … Continue reading One-Pot Cowboy Beans